Meal Plan – Week of August 16

No new recipes this week. I’m sticking to some tried and true meals that are quick, easy, and yummy!

BREAKFASTS

LUNCHES

  • Egg-in-a-hole Sandwiches, Fruit

You can find the inspiration for these sandwiches here.

  • Avocado Toast, Fruit

I’m going to use the egg-in-a-hole sandwich inspiration and make avocado toast with some tomatoes from my little garden.

DINNERS

  • Juicy Italian Meatballs, Zoodles, Salad

I made these last week and they were so good that I’m making them again this week and I’m perfecting my version of the original recipe (which you can fine here).

  • Tacos

Nothing fancy – just ordinary tacos with taco seasoning, hard taco shells, and ALL the toppings!

  • Pistachio Crusted Tilapia, Salad

I’m working on an air-fryer version of this recipe. You can find the original here.

  • Air Fried Pork Chops, Roasted Veggies

This is a tried and true meal that’s ready in about 30 minutes! You can find the recipe for the pork chops here and the base recipe that I used for the veggies here.

**TW: The names of some of these recipe websites are not aligned with Intuitive Eating or HAES principles.



Meal Plan: Week 14

BREAKFAST

  • Crunchy PB&J Toast (from Gentle Nutrition)
  • Smoothies

LUNCH

  • Pulled Pork Sandwiches (we smoked a pork shoulder this weekend)
  • Veggies Sandwiches

DINNER

  • Cheeseburger & Air-Fried French Fries
  • Chicken Wings with Carrot & Celery Sticks
  • Blackened Fish Tacos & Mango Salsa

Meal Plan: Week 11

I’ve decided to give myself a little cooking challenge/goal/inspiration. I’m going to cook my way through The Unofficial Disney Parks Cookbook. This little challenge/goal/inspiration makes my heart so happy! You see, I love Disney and had to cancel a Disney trip this past summer and I need some Disney in my life so I’m going to make it my house. Each week, I’ll cook at least one recipe from the cookbook and sometimes, like with this week, they’ll be part of my meal plan for the week.

BREAKFASTS

  • Smoothies.
  • Waffle with Peanut Butter and Banana.

LUNCHES

DINNERS

  • Corn Dog Nuggets (from the Disney cookbook). Salad.
  • Chicken Tawook Quinoa Bowls.
  • Pork Belly Skewers (from the Disney cookbook). Grilled Veggies.
  • BLT. Fruit.

SNACKS

  • Fig Bars.
  • Veggies & Dip.

I’m also planning to make The Grey Stuff and Dole Whips from the Disney cookbook. I’ll be sharing my adventures over on instagram and may even blog about them.


Meal Plan: Week 10

I feel like I’m getting back into the swing of meal planning. I don’t know why but that winter storm and the inability to do my typical meal planning routine threw me off. Meal planning is definitely a tool that helps me feel less stressed for the week.

Here’s what’s on the menu this week…

BREAKFAST

  • Smoothies.
  • Egg scrambles.

LUNCH

DINNER

  • Steak. Baked potato. (I’m making my own steak seasoning this time. Wish me luck!)
  • Griddle sandwiches (from PW’s The New Frontier Cookbook). Grapefruit.
  • Baked spaghetti. Salad.
  • Chilaquiles (I’ll probably modify this recipe a little bit).