This protein smoothie is for all of you who don’t like or are allergic to bananas. It’s a beautiful pink color from the raspberries. It’s packed with 36 grams of protein and is a great source of several vitamins and minerals including riboflavin, vitamin B12, vitamin C, iron, and zinc.

This smoothie is also a little taste of what’s going to be in the smoothie recipe book that I’m working on and have almost finished. You can sign up for Friendly Nutrition’s newsletter (click here) and be one of the first to be able to get your hands on the recipe book.

Print Recipe

Pink Peach Protein Smoothie

A protein smoothie that doesn't contain a banana but is still packed full of yummy, nutritious delicousness!

Prep Time5 minutes mins

Course: Breakfast, Snack

Cuisine: Smoothie

Keyword: protein smoothie, Smoothie

Servings: 1 smoothie

Calories: 325kcal

Ingredients

• 1 cup frozen peaches
• 1/2 cup frozen raspberries
• 1/2 cup plain Greek yogurt
• 1 serving vanilla protein powder
• 3/4 cup almond milk
• 1 tbsp ground flaxseed optional

Instructions

• Add all ingredients to a blender. Blend until smooth.
• If too thick, add additional almond milk. If too thin, add a few ice cubes.

Notes

May use frozen strawberries instead of frozen raspberries.

May use any non-dairy milk in place of almond milk.

Nutrition facts: 325 calories, 7 g fat, 452 mg sodium, 40 g carbohydrate, 6 g fiber, 36 g protein