This week’s meal plan is some tried and true dinners that I pulled off of my “go to meal ideas” list.
BREAKFASTS
- Egg scrambles & toast
- Mind body smoothie (I’ll share this recipe on the blog soon)
LUNCH
- Smoked chicken salad (we smoked chicken over the weekend so this is going to use up some leftovers)
- Leftovers
DINNER
- Biscuits & sausage gravy, eggs, fruit
- Fajitas
- Broccolini fish bake (I’ll share this recipe soon), roasted butternut squash
- Chicken kebabs, salad